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75B - PH EIR AND MIX USE OVERLAY
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75B - PH EIR AND MIX USE OVERLAY
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Last modified
8/16/2018 6:35:03 PM
Creation date
8/16/2018 6:28:15 PM
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Template:
City Clerk
Doc Type
Agenda Packet
Agency
Planning & Building
Item #
75B
Date
8/21/2018
Destruction Year
2023
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4.1 LAND USES <br />The MEMU Overlay Zone sets forth specific uses to made by the Executive Director of Planning that the <br />be allowed within each district, as shown in Table 3, proposed use is compatible with the overall intent and <br />subject to a MEMU Site Plan Review approval by the character of the MEMU Overlay Zone as specified in <br />Planning Commission. Any use that is not specified as Section 41-601(c) of the Santa Ana Municipal Code <br />permitted or conditionally permitted within the MEMU (SAMC). <br />Overlay Zone is prohibited unless a determination is <br />Residential Uses <br />Live/Work Units <br />Multiple -Family Residential <br />Non -Residential Uses <br />Art galleries and studios including, but not limited to: <br />photography; fine art; fiber art; printing, lithography, and <br />calligraphy; ceramic and pottery; glass blowing and sculpting <br />Eating establishments, (cafes, restaurants) <br />Bakeries <br />Retail and Service uses <br />Medical and Dental offices <br />Professional, administrative and business offices <br />Child care facilities <br />Gymnasiums and health clubs <br />Hotels <br />Religious Institutions <br />Schools <br />Tattoo Establishments <br />Temporary outdoor activities <br />Theaters and cinemas <br />9 <br />g r_Eu <br />0 <br />Special Provisions (references to other <br />X0.„ m <br />v <br />applicable code sections or <br />I <br />o o <br />a <br />limitations) <br />Z� > <br />P <br />P <br />P P P N Subject to Sec. 4.1.2 of this division <br />P P P N Subject to Sec. 4.1.3 of this division <br />P I P I P I P <br />P <br />P <br />I P <br />I P <br />CUP for liquor sales, after hours c <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />P <br />N <br />P <br />P <br />CUP <br />N <br />P <br />P <br />CUP <br />N <br />P <br />P <br />P <br />As defined in Chapter 41 of the SAMC <br />CUP <br />CUP <br />CUP <br />CUP <br />N <br />P <br />P <br />N <br />N <br />P <br />P <br />N <br />Subject to Sec. 41-199.3 of the SAMC <br />LUC <br />LUC <br />LUC <br />LUC <br />Subjeato Sec. 41-195.5 fthe SAMC <br />N <br />P <br />P <br />P <br />Use/Operational Standards <br />Drive through establishments N I N I N I N <br />
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