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<br />the Santa Ana Register of Historic Properties are subject to review by <br />the Historical Resources Commission. Any new construction or <br />modification, or building relocation requires City review and building <br />permits. <br /> <br />b. Restaur~mt operations shall be closed at _ 12:00 a.m. midnight <br />to all patrons and allow for restaurant staff to conduct the necessary <br />closing procedures including clean up until 1 :00 a.m. There shall be <br />no business operations between 11 :00 a.m. and 5:00 a.m. <br /> <br />c. The operation of any restaurant shall be permitted between the hours <br />of 7:00 a.m. and ~2:00 a.m., seven days a week. The restaurant <br />shall be closed at 12:00 a.m. midnight to all patrons and allow for <br />restaurant staff to conduct the necessary closing procedures <br />including clean up until 1 :00 a.m. Additionally, there shall be no <br />business operations between ~ ~:oo a.m. and 5:00 a.m. <br /> <br />d. Indoor live entertainment shall be limited to a maximum of seven five <br />musicians with amplified instruments and shall not exceed the noise <br />standards set forth in SAMC 18-308 through 18-321. <br /> <br />e. The doors on the west side of the facility will be required to remain <br />shut at all times except for ingress/egress purposes. Outdoor live <br />entertainment shall be allowed Mondav throuqh Thursdav from 9:00 <br />a.m. to 6:00 p.m. and affiy on Friday, Saturday and Sunday from ~ <br />-W:OO a.m. to 10 a:OO p.m., shall be limited to a maximum of five <br />tRfee musicians with OOR-amplified instruments, including no brass or <br />percussion, and shall not exceed the noise standards set forth in <br />SAMC 18-308 through 18-321. The musicians shall be located on <br />the south portion of the pedestrian plaza area only. <br /> <br />f. Any public dance hall, dance place or public dancing place as defined <br />in Chapter 11 of the SAMC will be subject to Police Department <br />approval and be subject to all standards set forth in Chapter 11 of the <br />SAMC. <br />g. All banquet uses must conform to the operational standards set forth <br />in Section 41-199.1 of the SAMC, including ancillary banquet uses <br />intermittently associated with full service sit-down restaurants. <br /> <br />h. The new infill residential component is permitted only in combination <br />with individual studios in a manner that provides an integrated <br />working and living environment. <br /> <br />i. All live/work units shall be at least one thousand (1000) square feet in <br />size. <br /> <br />j. The residential component of a live/work unit shall meet the following <br />standards: <br /> <br />75A-44 <br /> <br />