Reso25-31_113 E. Fourth St CUP-25-19

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Resolution No. 2025-31 Page 7 of 10 EXHIBIT A Conditions for Approval for Conditional Use Permit No. 2025-19 Conditional Use Permit No. 2025-19 for after-hours operations is approved subject to compliance, to the reasonable satisfaction of the Planning Manager, with all applicable sections of the Santa Ana Municipal Code (SAMC), the California Building Standards Code, and all other applicable regulations: The Applicant must comply with each and every condition listed below prior to exercising the rights conferred by this conditional use permit. The Applicant must remain in compliance with all conditions listed below throughout the life of the conditional use permit. Failure to comply with each and every condition may result in the revocation of the conditional use permit. 1. Any proposed amendment to this conditional use permit must be submitted to the Planning Division for review. At that time, staff will determine if administrative relief is available or if the conditional use permit must be amended. 2. Pursuant to this conditional use permit, the eating establishment will be permitted to remain open until 1:00 a.m. on Friday and Saturday and may be allowed to serve alcohol during that time provided Applicant has obtained Planning Commission approval of a separate conditional use permit application for the sale of beer and wine for on-premises consumption through a Type 41- License from the Department of Alcoholic Beverage Control as required by Section 41-196 and Section 41-2007 of the Santa Ana Municipal Code (“SAMC”) and Table 2A of Division 2 of the Transit Zoning Code / Specific Development No. 84 (SD-84), pursuant to Section 41-638 of the SAMC. However, the outdoor patio shall only be operational Sunday through Thursday from 11:00 a.m. to 9:00 p.m. and Friday and Saturday from 11:00 a.m. to 10:00 p.m. 3. The sale, service, and consumption of alcoholic beverages shall be permitted in accordance with the operational standards for on-sale establishments pursuant to Section 41-196(g) of the SAMC, in accordance with the provisions of an on- premises alcohol license by the California Department of Alcoholic Beverage Control (ABC). 4. The business shall not offer entertainment in the form of live or amplified music as an ancillary use without obtaining an entertainment permit. Notwithstanding this requirement, music/noise shall not be audible beyond twenty (20) feet from the exterior of the premises in any direction. 5. The eating establishment shall comply with the noise standards per SAMC Sections 18-312, 41-2008(d), and 41-2008(g).