HomeMy WebLinkAboutCORRESPONDANCE - 75CSalas, Diana
From: timrush@bhhscaprops.com
Sent: Monday, November 18, 2019 2:18 PM
To: eComment
Subject: City Council Agenda item for 11/19/19, re; Hectors Marisco's Restaurant on South
Main
Mayor & Council
RE; Request for Hard Liquor License and extended hours @ South Main location for Hector's Mariscos Resturant
Honorable Mayor & Council;
I urge you to vote against the applicants request, this business is not worthy of the special trust of owning a hard liquor
license. They proclaim to be a "family restaurant ......... family restaurants don't play music so load you have to have a
bull horn to tell the server what you want, nor keep their children out til 2am!1!
This business is not an asset to the local community at present with their boisterous behavior ....... and giving them access
to sell hard liquor will only worsen the environment. Say NO to Hector's.
Sincerely,
Tim Rush
1225 S. Broadway
Yost- Carlton House
Wilshire Square, 92707
Salas, Diana
From:
Houston, Nicole
Sent:
Tuesday, November 19, 2019 10:35 AM
To:
eComment
Subject:
FW: Hector's Mariscos Letter 2019.
Attachments:
Hector's Mariscos Letter 2019.docx
Kind Regards,
Nicole Houston I Executive Assistant
City Manager's Office) nhouston@santa-ana.ora
714.647.5200 120 Civic Center Plaza I Santa Ana, CA 92701
2020�-
SANTA ANA COUNTS
This email and any files or attachments transmitted with it may contain privileged or otherwise confidential information. If you are
not the intended recipient, or believe that you may have received this communication in error, please advise the sender via reply
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From: Irma Jauregui [mailto:irmapj@yahoo.comj
Sent: Monday, November 18, 2019 9:17 PM
To: Pulido, Miguel <MPulido@santa-ana.org>; Councilmember Jose Solorio <jsolorio@aol.com>; Sarmiento, Vicente
<VSarmiento@santa-ana.org>; Penaloza, David <DPenaloza@santa-ana.org>; Iglesias, Cecilia <Clglesias@santa-
ana.org>; Villegas, Juan <JVillegas@santa-ana.org>; Phil Bacerra <phil@philbacerra.com>
Subject: Hector's Mariscos Letter 2019.
Dear Mayor and honorable Council members:
We are forwarding the letter sent to our Planning Commissioners, July 29, 2019, to oppose the request
by Mariscos Hector for a full liquor license and extended hours of operation, located at 1801 S. Main Street.
We are urging you to vote No on approving the extended hard liquor license and the extended late hours of
operation.
The permits requested will result in a parking crisis,the increased noise will create social environmental, and
public health problems. Residents are greatly concerned about the safety and security of our neighborhood/s.
Directly on the back side of Mari sees Hectors are houses and a densely populated neighborhood. The quality of
life in the neighborhoods impacted will deteriorate.
We support Mariscos Hectors to continue under its current pen -nits. We need more family style restaurants that
are located inside neighborhoods to serve only beer and wine, and to close at reasonable hours when working
families and children go to bed.
Most Sincerely,
Irma P. Jauregui, Co- Chair
Santa Ana Healthy Neighborhoods Alliance.
Sent from my iPad
Salas, Diana
From:
Houston, Nicole
Sent:
Tuesday, November 19, 2019 10:38 AM
To:
eComment
Subject:
FW: Mariscos Hectors 1
Kind Regards,
Nicole Houston I Executive Assistant
City Manager's Offices nhouston(@santa-ana.orz
714.647.5200 120 Civic Center Plaza I Santa Ana, CA 92701
2020
SANTA ANA COUNTS
This email and any files or attachments transmitted with it may contain privileged or otherwise confidential information. If you are
not the intended recipient, or believe that you may have received this communication in error, please advise the sender via reply
email and immediately delete the email you received.
From: Maria Sebold [mailto:mariaseboldl@gmail.com]
Sent: Monday, November 18, 2019 5:33 PM
To: Pulido, Miguel <MPulido@santa-ana.org>
Cc: Jose Tariffa <jtarifa@bolmexfinancial.com>; Mark Gaughan <mark@ggstrategies.com>
Subject: Mariscos Hectors 1
Mr. Mayor:
This is Maria Sebold the owner of Mariscos Hectors on S. Main St. In addition to asking your
to support my application for a conditional use permit I wanted to give you a brief update.
Today we met for a third time with neighborhood representatives. The first two meetings were
cordial and seemed to be productive. Today's meeting at city hall, which included planning
manager, was very unproductive. The neighborhood representatives clearly stated that no matter
what we did including offers of goodwill that they were going to oppose Mariscos Hectors on
anything we did.
They stated that their issues were parking, noise, and security. Our parking and security plans
have successfully been in place for months and the noise issue will be solved when soundproof
windows and doors are installed. All the neighbors surrounding the Restaurant location are in
support of Mariscos Hectors
Below are statements from your staff report that offer bottom -line reasons for you to support
this application. My application has been in compliance with the entire city's request. I have
been working On this liquor license application with the city of Santa Ana for over two years.
Thank you and I ask you to support my application.
Maria Sebold
CONCLUSION
Based on the analysis provided within this report, staff has determined that the proposed project is in compliance with the City's
operational standards for uses with alcoholic beverages. Further, the project site has no open code enforcement violations and is
compliant with State ABC regulations. The Police Department has analyzed crime statistics for the site for the past year and did not
identify any issues with the restaurant. Finally, staff and the applicant have met with the community on two occasions to understand and
address their concerns
STRATEGIC PLAN ALIGNMENT
Approval of this item supports the City' s efforts to meet Goal No. 3 ( Economic Development) Objective No. 2 of creating new
opportunities for business/job growth and encourage private development through new General Plan and Zoning Ordinance policies.
FISCAL IMPACT
The project will generate additional sales tax revenue, increase the number of permanent jobs and will provide additional dining options
for the community. In addition, the expansion of the restaurant into an adjacent and vacant tenant space will require that permit and
inspection fees be paid to the City. It is estimated that a slight increase in sales volume will occur from the enlarged restaurant with
additional seating areas and from the sales of distilled spirits.
Respectfully,
Maria Sebold
President/ Board Member
Hectors 1 Inc.
Mariscos Hectors Sports Grill Inc
Hectors 3 Inc. DBA Hectors On Broadway