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RESOLUTION NO. 2002-30
Kdo/10/07/02
A RESOLUTION OF THE ZONING ADMINISTRATOR OF
THE CITY OF SANTA ANA APPROVING CONDITIONAL
USE PERMIT NO. 2002-17 TO ALLOW A TYPE 41
ALCOHOLIC BEVERAGE CONTROL LICENSE FOR THE
PROPERTY LOCATED AT 136 WEST MACARTHUR
BOULEVARD
BE IT RESOLVED BY THE ZONING ADMINISTRATOR OF THE CITY OF
SANTA ANA AS FOLLOWS:
Section 1. The Zoning Administrator of the City of Santa Ana hereby finds,
determines and declares as follows:
A. Conditional Use Permit No. 2002-17 came before the Zoning
Administrator of the City of Santa Ana for a public hearing on October 16,
2002.
B. The applicant is requesting approval of Conditional Use Permit No. 2002-
• 17 to allow a Type 41 Alcoholic Beverage Control License for on-premise
sale and consumption of beer and wine at the Kitchen Shin restaurant
located at 136 West MacArthur Boulevard.
C. Santa Ana Municipal Code Section 41-638 authorizes the Zoning
Administrator to grant a conditional use permit upon making certain
findings.
1. Will the proposed use provide a service or facility which will
contribute to the general well being of the neighborhood or the
community?
The proposed use will provide an ancillary service to the
restaurant and thereby benefit the community by providing
an additional food-related amenity at an eating
establishment. Conditions have been placed on the
Alcoholic Beverage Control license which will mitigate any
potential impacts created by the use and ensure that the use
will not negatively affect the surrounding community.
2. Will the proposed use under the circumstances of the particular
case be detrimental to the health, safety, or general welfare of
persons residing or working in the vicinity?
The addition of the Alcoholic Beverage Control license to the
existing restaurant will provide an additional amenity for
Resolution No. 2002-30
Page 1 of 3
restaurant customers by allowing them to purchase beer or
wine with their food. The sale of beer or wine with food
items will not create any negative or adverse impacts to the
surrounding community because the sale of alcoholic
beverages will occur inside of the premises and will be
incidental to the restaurant use. Moreover, conditions are
imposed to mitigate any potential impacts that could
otherwise affect the health, safety, or general welfare of
persons residing or working in the vicinity.
3. Will the proposed use adversely affect the present economic
stability or future economic development of properties surrounding
the area?
The 1.78-acre site is amulti-tenant retail center that is
suitable for the proposed use. The addition of alcoholic
beverages to the menu at Kitchen Shin Restaurant should
increase the patronage to the restaurant, thereby enhancing
the profitability of the business, which would contribute to the
economic stability of surrounding properties in the area.
4. Will the proposed use comply with the regulations and conditions
specified in Chapter 41 for such use?
As conditioned, the proposed project will be in compliance
. with all applicable regulations and conditions imposed on a
restaurant selling beer and wine, pursuant to Chapter 41 of
the Santa Ana Municipal Code and the guidelines
established by the Planning Commission for restaurants
selling alcohol with there meals.
5. Will the proposed use adversely affect the General Plan or any
specific plan of the City?
The proposed use will not adversely affect the General Plan.
Restaurants and ancillary uses such as Alcoholic Beverage
Control licenses are permitted within the General
Commercial (GC) General Plan designation and the
Community Commercial (C1) zoning district. Additionally,
the use as conditioned, is in compliance with the regulations
identified in the zoning code.
Section 2. The Zoning Administrator of the City of Santa Ana hereby,
approves Conditional Use Permit No. 2002-17 as conditioned in Exhibit "A" attached
hereto and incorporated herein.
•
Resolution No. 2002-30
Page 2 of 3
ADOPTED this 16th day of October, 2002.
~-~'~~~
Kenneth Adams
Zoning Administrator
APPROVED AS TO FORM:
Joseph W. Fletcher, City Attorney
By:
Kylee Od e
Deputy CI Attorney
• CERTIFICATE OF ATTESTATION AND ORIGINALITY
I, LAURA JOHNSON, Clerk of the Zoning Administrator, do hereby attest to and certify
the attached Resolution No. 2002-30 to be the original resolution adopted by the Zoning
Administrator of the City of Santa Ana on October 16, 2002.
Date: ~~'~~~`"`J ~,~ ~, .z G~
erk of th 'ng Administrator
City of a Ana
•
Resolution No. 2002-30
Page 3 of 3
. Conditions for Approval for Conditional Use Permit No. 2002-17
Conditional Use Permit No. 2002-17 is approved subject to compliance, to the reasonable
satisfaction of the Planning Manager, with all applicable sections of the Santa Ana
Municipal Code, the California Administrative Code, the Uniform Fire Code, the Uniform
Building Code and all other applicable regulations.
The applicant must comply in full with each and every condition listed below rip or to
exercising the rights conferred by this conditional use permit.
The applicant must remain in compliance with all conditions listed below throughout the
life of the conditional use permit. Failure to comply with each and every condition may
result in the revocation of the conditional use permit.
A. Planning Division
1. All proposed site improvements must conform with the Site Plan Review
approval of DP No. 01-44.
2. Any amendment to this conditional use permit must be submitted to the
Planning Division and Police Department for review. At that time, staff will
determine if administrative relief is available or the conditional use permit
must be amended.
B. Police Department
1. The sale of beer and/or wine for consumption off the premises is prohibited.
2. There shall be no live entertainment, amplified music or public dancing
permitted on the premises at any time.
3. There shall be no music played outside. Any background music or noise
shall not be audible beyond 20 feet from the exterior of the premises in any
direction.
4. There shall be no exterior advertising of any kind or type, including
advertising directed to the exterior from within, promoting or indicating the
availability of alcoholic beverages.
5. No alcoholic beverages shall be consumed on any property adjacent to the
licensed premises under the control of the licensee.
6. The applicant shall be responsible for maintaining free of litter the area
adjacent to the premises over which he has control.
7. There shall be no pool tables or coin-operated games maintained upon the
premises at any time.
8. The quarterly gross sales of alcoholic beverages shall not exceed the gross
sales of food during the same period.
EXHIBIT "A"
Page 1 of 3
. 9. The premises shall be maintained as a bona fide eating establishment and
shall provide a menu containing an assortment of foods normally offered in
restaurants.
10. The subject alcoholic beverage license shall not be exchanged for a public
premises type license nor operated as a public premises.
11. The sales, service and consumption of alcoholic beverages shall be
permitted only between the hours of 9:00 a.m. to 12:00 a.m.
12. All public telephones shall be located on the interior of the premises.
13. There shall be no fixed bar/counter upon the premises maintained for the
purpose of sales, service, or consumption of alcoholic. beverages directly to
patrons for consumption.
14. Neither the applicant, nor any person or entity operating the premises with
the permission of the applicant, shall violate the City's adult entertainment
ordinance contained in Santa Ana Municipal Code Section 12-1 and 12-2.
15. The premises shall not be operated as an adult entertainment business as
such term defined in Santa Ana Municipal Code Section 41-1701.6.
16. The proposed use shall be evaluated after 90 days, six months and
annually thereafter in order to determine compliance with the above
conditions.
• 17. The existing restaurant and parking lot within 60 feet of the restaurant must
conform with the provisions of Chapter 8, Article II, Division 3 of the Santa
Ana Municipal Code (Building Security Ordinance). These code conditions
will require that the existing project's lighting, door/window locking devices
and addressing be upgraded to current code standards. Lighting standards
cannot be located in required landscape planters.
18. Prior to issuance of Letter of Approval to the Alcohol Beverage Control
Board, all conditions must be complied with.
19. Cash register must be visible from the street at all times and shall not be
obstructed at any time by temporary or permanent signage.
20. Window displays must be kept to a minimum for maximum visibility and
shall not exceed 25 percent of window coverage.
21. Window displays and racks must be kept to a maximum height of three feet
including merchandise.
22. Interior displays and racks must be kept to a maximum of five feet including
merchandise.
23. Install a silent armed robbery alarm.
24. The applicant shall be responsible for maintaining the premises free of
graffiti. All graffiti shall be removed within 24 hours of occurrence.
• 25. "No Loitering/Trespass" signs/placards shall be posted in the parking lot.
The posted signs must conform to Penal Code Section 602.
EXHIBIT "A"
Page 2 of 3