HomeMy WebLinkAboutRESO 2015-09_150223_309WThirdROH - 02/23/15
RESOLUTION NO. 2015 -09
A RESOLUTION OF THE PLANNING COMMISSION OF
THE CITY OF SANTA ANA APPROVING: CONDITIONAL
USE PERMIT NO. 2015 -02 TO ALLOW A TYPE 41
ALCOHOLIC BEVERAGE CONTROL LICENSE AND
CONDITIONAL USE PERMIT NO. 2015-03 AS
CONDITIONED TO ALLOW AFTER -HOURS OPERATION
FOR THE PROPERTY LOCATED AT 309 WEST THIRD
STREET
BE IT RESOLVED BY THE PLANNING COMMISSION OF THE CITY OF
SANTA ANA AS FOLLOWS:
Section 1. The Planning Commission of the City of Santa Ana hereby finds,
determines and declares as follows:
A. Applicant is requesting approval of Conditional Use Permit No. 2015 -02 to
allow a Type 41 Alcoholic Beverage Control (ABC) license and Conditional
Use Permit No. 2015 -03 to allow after -hours operation for the property
located at 309 West Third Street.
B. Santa Ana Municipal Code Section 41 -2007 requires a conditional use
permit for the sale of alcoholic beverages for on -site consumption and for
businesses operating between the hours of 12:00 a.m. and 7:00 a.m.
C. On February 23, 2015, the Planning Commission held a duly noticed
public hearing on Conditional Use Permit No. 2015 -02 and Conditional
Use Permit No. 2015 -03.
D. The Planning Commission determines that the following findings, which
must be established in order to grant this Conditional Use Permit
pursuant to Santa Ana Municipal Code Section 41 -638, have been
established for Conditional Use Permit No. 2015 -02 to allow for a Type 41
ABC license:
1. Will the proposed use provide a service or facility which will
contribute to the general well being of the neighborhood or the
community?
The proposed Type 41 ABC license will provide an ancillary
service to the restaurant's customers by allowing them the
ability to purchase beer and wine with their food. This will
thereby benefit the community by providing a restaurant with
an additional and complementary food - related amenity.
Standards are applicable to the alcoholic beverage control
Resolution No. 2015 -09
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license which will mitigate any potential impacts created by
the use and ensure that the use will not negatively affect the
surrounding community.
2. Will the proposed use under the circumstances of the particular
case be detrimental to the health, safety, or general welfare of
persons residing or working in the vicinity?
The proposed Type 41 ABC license for the on -sale
consumption of beer and wine at this location will not be
detrimental to persons residing or working in the vicinity
because operational standards to the alcoholic beverage
control license will mitigate any potential negative or adverse
impacts created by the use. This is primarily a restaurant
use and the addition of alcohol will be ancillary to the main
use. In addition, the use will occur within the interior of the
premises and in a rear patio area, mitigating any potential
impacts to the surrounding neighborhood. Finally, the sale
of alcohol in the restaurant is intended to be incidental to the
primary use as an eating establishment.
3. Will the proposed use adversely affect the present economic
stability or future economic development of properties surrounding
the area?
The proposed use will not adversely affect the economic
stability of the area, but will instead allow the restaurant to
compete with other nearby restaurants in Downtown and
citywide that also offer a full selection of alcoholic beverages
for sale to their guests and other visitors. Moreover, the
offering of alcoholic beverages will allow Eqeko, a small
business, to remain economically viable and contributes to
the overall success of the Downtown Santa Ana commercial
district, helping to decrease the number of vacant spaces
that may affect the economic viability of the area.
4. Will the proposed use comply with the regulations and conditions
specified in Chapter 41 for such use?
The proposed project will be in compliance with all
applicable regulations and conditions imposed on a
restaurant selling beer and wine pursuant to Chapter 41 of
the Santa Ana Municipal Code. The facility will be
maintained as a full - service, bona -fide eating establishment,
having suitable kitchen facilities and supplying an
assortment of foods commonly ordered at various hours of
the day. Additionally, the restaurant will utilize 2.2 percent of
the gross floor area for the display and storage of alcoholic
beverages, which is below the maximum threshold
established by the Santa Ana Municipal Code.
Resolution No. 2015 -09
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5. Will the proposed use adversely affect the General Plan or any
specific plan of the City?
The proposed use will not adversely affect the General Plan.
The granting of this conditional use permit supports several
policies contained in the General Plan. Policy 2.2 of the
Land Use Element encourages land uses that accommodate
the City's needs for goods and services. Providing a variety
of full - service restaurants that feature alcoholic beverages
on their menus offers additional dining options for Santa Ana
residents and visitors, especially those to Downtown, which
continues to develop as a dining and retail destination with
regional significance. Furthermore, Policy 2.8 of the Land
Use Element promotes the rehabilitation of commercial
properties, and encourages increased levels of capital
investment. Eqeko Cafe's tenancy contributes to the
maintenance and viability of the historic commercial building
in which it is located. Further, Policy 2.9 of the Land Use
Element supports developments that create a business
environment that is safe and attractive. Operational
standards for the proposed Type 41 ABC license will
maintain a safe and attractive environment in Downtown
Santa Ana. Finally, Policy 5.5 of the Land Use Element
encourages development that is compatible with and
supporting of surrounding land uses. Eqeko Cafe is located
in a commercial area and its operations will be compatible
with the surrounding commercial businesses.
E. The Planning Commission determines that the following findings, which
must be established in order to grant this Conditional Use Permit
pursuant to Santa Ana Municipal Code Section 41 -638, have been
established for Conditional Use Permit No. 2015 -03 to allow for after hours
operation:
1. Will the proposed use provide a service or facility which will
contribute to the general well being of the neighborhood or the
community?
The proposed after -hours operations will provide an ancillary
service to individuals that wish to have a late night meal.
This will thereby benefit the community by providing a food -
related amenity offering service past 12:00 midnight, which
is consistent with that of other restaurants in Downtown.
Conditions have been placed on this operation to mitigate
any potential problems created by the after -hours operation
to ensure that service past 12:00 midnight will not negatively
impact the surrounding community, such as requiring the
establishment to maintain a complete food menu past
Resolution No. 2015 -09
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midnight, disallowing outdoor restaurant activity, and limiting
amplified sound to within the building past midnight.
2. Will the proposed use under the circumstances of the particular
case be detrimental to the health, safety, or general welfare of
persons residing or working in the vicinity?
The proposed after -hours operations will not be detrimental
to those living or working in the area because conditions
have been placed to mitigate any negative impacts on the
community. These conditions are consistent with other
eating establishments that have similar hours of operation
and similar operational conditions. Further, the building's
location in the heart of the Downtown Santa Ana commercial
area mitigates several possible impacts from late -night
operations. The primary restaurant activity takes place
within the existing commercial building, and the patio area is
located in the rear of the structure, away from sensitive uses.
Further, the project site is surrounded by other commercial
uses and public facilities.
3. Will the proposed use adversely affect the present economic
stability or future economic development of properties surrounding
the area?
The project site is situated in a commercial district that is
appropriate for the proposed commercial use. The
establishment of this restaurant within a vacant tenant space
promotes a balance of land uses that enhances the City's
economic and fiscal viability. Providing a variety of land
uses in the area strengthens the economic base of the City
and Downtown and affects the economic stability of the area
in a positive manner.
4. Will the proposed use comply with the regulations and conditions
specified in Chapter 41 for such use?
As conditioned, the proposed project will be in compliance
with all applicable regulations and conditions imposed on an
eating establishment operating after hours pursuant to
Chapter 41 of the Santa Ana Municipal Code and the Transit
Zoning Code (SD84) zoning provisions. The establishment
will contain the necessary equipment to quality as an eating
establishment, and operational standards applicable to the
proposed ABC license will prevent or mitigate any impacts
from the restaurant onto adjacent properties.
5. Will the proposed use adversely affect the General Plan or any
specific plan of the City?
Resolution No. 2015 -09
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The proposed use will not adversely affect the General Plan.
The granting of this conditional use permit supports several
policies contained in the General Plan. Policy 2.2 of the
Land Use Element encourages land uses that accommodate
the City's needs for goods and services. Providing a variety
of full - service restaurants with extended hours of operation
offers additional dining options for Santa Ana residents and
visitors. Furthermore, Policy 2.8 of the Land Use Element
promotes the rehabilitation of commercial properties, and
encourages increased levels of capital investment. Eqeko
Cafe's tenancy contributes to the maintenance and viability
of the historic commercial building in which it is located.
Further, Policy 2.9 of the Land Use Element supports
developments that create a business environment that is
safe and attractive. Conditions of approval have been
placed on this conditional use permit that will maintain a safe
and attractive environment in Downtown Santa Ana. Finally,
Policy 5.5 of the Land Use Element encourages
development that is compatible with and supporting of
surrounding land uses. Eqeko Cafe is located in a
commercial area and its operations will be compatible with
the surrounding commercial businesses.
F. In accordance with the California Environmental Quality Act the
recommended action is exempt for further review per Section 15301. The
Class 1 exemption allows the operation, repair, maintenance, permitting, or
leasing of existing structures. The project proposes to allow the on- premise
sale of beer and wine and after -hours operation at a full - service restaurant
within an existing structure. No expansion of square footage or interior
reconfigurations of square footages are proposed as part of the project. In
addition, the structure is already served by municipal services, such as
roadways, utilities, and parking in a variety of forms. Categorical Exemption
Environmental Review No. 2015 -11 will be filed for this project.
Section 2. The Planning Commission of the City of Santa Ana after conducting
the public hearing hereby approves Conditional Use Permit No. 2015 -02 and
Conditional Use Permit No. 2015 -03 as conditioned in Exhibit A attached hereto and
incorporated as though fully set forth herein. This decision is based upon the evidence
submitted at the abovesaid hearing, which includes, but is not limited to: the Request for
Planning Commission Action dated February 23, 2015, and exhibits attached thereto;
and the public testimony, all of which are incorporated herein by this reference.
Resolution No. 2015 -09
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ADOPTED this 23rd day of February 2015 by the following vote:
AYES:
Commissioners:
NOES:
Commissioners:
ABSENT:
Commissioners:
Bacerra, Bauer, Gartner, Mill, Nalle, Verino (6)
None (0)
AldprPtP (1)
ABSTENTIONS: Commissioners: None ((
APPROVED AS TO FORM:
Sonia R. Pqirvalho, City Attorney
By: - V -
Ryan o ge
Assistant Ci v A
CERTIFICATE OF ATTESTATION AND ORIGINALITY
I, KAREN GERARDO, Planning Commission Secretary, do hereby attest to and certify
the attached Resolution No. 2015 -09 to be the original resolution adopted by the
Planning Commission of the City of Santa Ana on February 23, 2015.
Date: q2 3
Planning Commission Secretary
City of Santa Ana
Resolution No. 2015 -09
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EXHIBIT A
Conditions for Approval of Conditional Use Permit No. 2015 -03
(After -Hours Operation)
Conditional Use Permit No. 2015 -03 for after -hours operation is approved subject to
compliance, to the reasonable satisfaction of the Planning Manager, with all applicable
sections of the Santa Ana Municipal Code, the California Administrative Code, the
California Building Standards Code and all other applicable regulations.
The applicant must comply in full with each and every condition listed below prior to
exercising the rights conferred by this conditional use permit.
The applicant must remain in compliance with all conditions listed below throughout the
life of the conditional use permit. Failure to comply with each and every condition may
result in the revocation of the conditional use permit.
1. The premises shall at all times be maintained as a bona -fide eating establishment
as defined in Section 23038 of the California Business and Professions code and
shall provide a menu containing an assortment of foods normally offered. The
premises must have suitable kitchen facilities and supply an assortment of foods
commonly ordered at various hours of the day.
2. All business activity on the site shall end by 2:00 a.m.
3. There will be no outdoor restaurant activity after midnight.
4. Any and all existing or new lighting on the building's exterior must be maintained in
working order.
5. All exterior lighting will be directed towards the restaurant and /or sidewalk and not
towards other properties.
6. There shall be no amplified sound used outside the building.
7. Live Entertainment, including but not limited to, amplified music, karaoke,
performers and dancing, is subject to compliance with Santa Ana Municipal Code
( "SAMC ") Chapter 11 and shall comply with all of the standards contained therein.
Notwithstanding this requirement, music /noise shall not be audible beyond 20 feet
from the exterior of the premises in any direction.
Resolution No. 2015 -09
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